
Koma USA is the North American representation of the renowned Koma, a global leader in refrigeration and climate control solutions for the bakery and confectionery industries. With a strong commitment to innovation, quality, and customer satisfaction, Koma USA serves businesses across the United States and Canada, providing advanced temperature and humidity control systems that ensure consistent product quality and extended shelf life.
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Beldos USA is proud to represent the US distribution of the esteemed Beldos brand, a company with a rich history and global reputation for excellence in the food equipment industry. Beldos N.V. was founded in Belgium in 2007 as a producer of depositors, filling machines, and cake & cupcake decorating equipment. Over the years, Beldos has maintained a strong commitment to innovation, quality, and customer satisfaction, solidifying its presence in over 50 countries worldwide.
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Your partner in ultrasonic cutting solutions, Döinghaus Cutting and More manufactures customized machines and systems for the bakery, confectionery, and food industries. Whether you have rectangular or round products, creamy, soft, crumbly, or layered foods, cold or warm materials, or items with nuts or other ingredients such as sausages and cheese, Döinghaus addresses these diverse requirements with innovative and efficient system technologies. German precision of engineering and design ensures that their solutions meet the highest standards in the food industry
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As an official representative of Hengel in the United States, FC Innovations brings over 40 years of French freezing and proofing expertise straight to your bakery. Hengel is a leading manufacturer of blast freezers, chillers and retarder proofers, known for their reliability, innovation and ease of use. Their plug and play cabinets are designed for bakeries and pastry chefs who demand professional results and full control over their production process, without the complexity. Whether you are looking to blast freeze your pastries or proof your doughs with precision, FC Innovations is your local partner for Hengel solutions across the United States.
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W&vE USA is proud to represent Willemse & van Engelen, a company with over 40 years of expertise in professional spraying equipment for bakeries worldwide. Since 1985, Willemse & van Engelen has been designing and manufacturing high-quality spraying machines trusted by bakery professionals across the globe. As part of the FCS Innovation Group, W&vE USA builds these proven machines right here in the United States under license, bringing sustainable, easy-to-use spraying solutions to bakeries throughout the United States and Canada.
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Get personal advice on how we can help you with a complete solution for your bakery. From individual equipment to full-line production systems, the FC's Innovations Group is here to help your bakery grow.
Our CEO Frank Coenmans brings over four decades of experience to the bakery equipment industry. An entrepreneur at heart, Coenmans has consistently demonstrated leadership in business ventures, thought leadership in the industry, and a passion for designing bakery solutions for premier bakery and confectionary clients.
Get in touchAnd get personal advice on how our quality filling and conditiong solutions can help you in reaching your goals.
Call: +1-360-388-3220
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